Turkish

Accompanied with balsamic and olive oil

Pesto

Toasted sourdough topped with fresh basil pesto and parmesan

Garlic*

Toasted sourdough with garlic butter

Bruschetta *

Slices of toasted sourdough covered in a basil pesto topped with chunky tomato salsa and crumbled feta.

Garden Salad

Mixed lettuce with red capsicum, Spanish onion, carrot, cucumber and snowpeas coated with orange and poppy seed dressing.

Honey Mustard Chicken Salad*

Warm creamy honey mustard chicken, fresh salad greens with Spanish onion, carrot, cucumber and fresh capsicum

Thai Beef Salad

Slices of marinated scotch fillet, tossed through a lush green salad with cashews and crispy noodles in thai sauce.

Classic Caesar Salad

Crisp cos lettuce with diced bacon, shaved parmesan, croutons and hard boiled egg all tossed in a creamy dressing;

Plain (V)*
Grilled Chicken Breast
Pan Fried Prawns

Hot Pot of the Day

Hot Pot served with toast.

Fish of the Day

Grilled fillets of fish bedded on a crisp salad served with fresh salsa verde’

Grapevine Lamb Burger

Grilled lamb minced patty marinated with herbs and spices on Turkish bread with bacon, cheese, beetroot, tomato, lettuce and aioli.

Grapevine B.L.A.T*

Open toasted sourdough topped with bacon rashers, lettuce, avocado, tomato and mayonnaise.

Tandoori Stack*

Warm grilled chicken breast marinated in tandoori paste served on a bed of garden salad, topped with yoghurt and avocado with our own balsami dressing.

Grapevine Chorizo Pasta

Sliced chorizo in tomato and basil sauce topped with fresh red capsicum, spanish onion, roquette, olive and sun dried tomatoes combined with penne pasta.

Boscaiola Pasta

Chicken, bgacon, mushroom and sauteed onions. All your favourites wrapped up in linguini pasta with a creamy sauce.

Vegetable Frittata*

Freshly made frittata with seasonal vegetables served with fresh crisp garden salad and our own balsamic dressing.

Beef Curry

Slow cooked mild Nepalese curry with tender beef and potatoes, served on a bed of rice with pappadums and yoghurt.

Steak Sandwich*

Premium scotch fillet, accompanied by bacon and egg resting on crisp lettuce, tomato and beetroot topped with balsamic onion relish.

Asian Pork with Hokkien Noodles

Slices of pork sirloin and Asian vegetables all lightly coated in our Grapevine Asian sauce served on a bed of Hokkien noodles.

Home Made Lasagne

Premium beef mince slowly cooked in our special sauce with garlic and onions, layered in sheets of pasta, topped with bechamel sauce and sprinkled with a mild parmesan cheese. Served with a crisp garden salad.

Thai Beef*

Slices of marinated scotch fillet, mixed lettuce, salad mix and Thai dressing

Lamb*

Lamb, mixed lettuce, salad, tomato, spanish onion and aioli.

Mediterranean*

Filled with olives, sun dried tomatoes, mozzarella, eggplant and onion relish.

Chicken*

Chicken, avocado, mozzarella, and baby spinach

Chorizo

Chorizo sausage, bacon, chicken, cheese with BBQ sauce.

Mediterranean

Tomato and basil base with olives, sun dried tomato and eggplant.

Seafood

Tomato and basil with prawn and smoked salmon.

Pesto Chicken

Fresh basil pesto base with chicken

Vegetarian

Tomato and basil base with seasonal vegetables.

Extras

Chicken Breast – Avocado – Side Salad – Prawns – Bacon – Ham